«Authentic Tuscan Cuisine since 1950»

The Restaurant

The Antico Ristoro started in 1950 when Silvano e Bruno open "Fiaschetteria Cambi" in San Frediano. A bottega where wine, cold cuts, sandwitches and anchoves and tuna are served.

The counter Entering the restaurant, it is hard not to notice the countertop laden with typical coldcuts, fruits and vegitables that are in season, and the famous florentine beef-steak. The cuisine is made up of typical and traditional tuscan recipies. You can enjoy excellent cold cuts and cheese appetizers, accompanied by delicious oil soaked snacks.…

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La vera Bistecca alla fiorentina

Tuscan recipees

You can enjoy excellent cold cuts and cheese appetizers, accompanied by delicious oil soaked snacks

The cuisine is made up of typical and traditional tuscan recipies. You can enjoy excellent cold cuts and cheese appetizers, accompanied by delicious oil soaked snacks. First courses include: ribollita (thick onion soup), potatoes with tomato sauce, tagliatelle with a creamy boar sauce, and penne with pumpkin. Our menu is arranged on a daily basis,…

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Halls of Cambi

tradition of typical Tuscan cuisine

From 1950 in San Frediano

in the "coolest" neighborhood in the world for Lonely Planet

Come and discover the Tuscan restaurant

according to true tradition

The old fiasco

Chianti and Florentine steak

Tuscan bread, pecorino cheese and wine

the ingredients of an ancient cuisine

Tuscan Ham and salami

under the vaults at Cambi

In the sixteenth-century rooms

you will appreciate the Tuscan cuisine of great quality

Selected Tuscan wines for

the Florentine steak and tagliatelle al cinghiale

Brunello di Montalcino

the king of Tuscan wines

Directions ⋅ 39 055 217134 ⋅ info@anticoristorodicambi.it

We have seats in the garden, and high chairs for infants: the ideal for family with kids: The restaurant is also accessible in wheelchair. Booking accepted for large numbers, special occasions at lunch or dinner.

Opening hours

from Monday to Saturday
at lunch from 12 a.m. to 2:30 p.m.
at dinner from 6 p.m. to 10:30 p.m.

Contacts and info

Address: Via Sant'Onofrio 1/R50124, Firenze
Santo Spirito/San Frediano area
+39 055 217134
info

La cucina

The cuisine is made up of typical and traditional tuscan recipies. You can enjoy excellent cold cuts and cheese appetizers, accompanied by delicious oil soaked snacks.

First courses include: ribollita (thick onion soup), potatoes with tomato sauce, tagliatelle with a creamy boar sauce, and penne with pumkin. Our menu is arranged on a daily basis, but you can always find tripe and lampredotto. Our main course dishes include fried brain, chicken with fried vegetables, and the exceptional florintine beef-steak. Highlights of our desserts are tiramisu, chocolate cake and a traditional oven honey with hot cream.

Sono stata in questo ristorante in un recente fine settimana a Firenze. Piatti buoni, digeribili in una trattoria tipica toscana. Unica pecca : gli sgabelli ! Alla mia richiesta di una sedia ( tavolo da 4 in 3 ) mi è stato detto che non era possibile. Purtroppo non tutti riescono a stare seduti scomodi... schiena, ecc La cucina è un piacere, ma stare due ore seduti scomodi per me no.
Epi23

Epi23
21/02/2020

Locale storico fiorentino nel quartiere di San Frediano. Sala piuttosto affollata di tavoli ai quali ci si siede con sgabelli senza schienale, quindi non particolarmente comodi. Il menu offre piatti della tradizione eseguiti abbastanza bene, ma senza alcuno sprint particolare. I piatti sono arrivati al tavolo fin troppo velocemente, facendo quindi sentire la pressione per un pasto da completare nei tempi contingentati imposti dal fatto che il locale pianifica diversi turni ai tavoli...Questa è una scelta sempre più diffusa tra i ristoratori, che posso accettare solo a patto che non mi facciano sentire un ospite sgradito. Servizio cortese, lista dei vini buona con ricarichi onesti. Non credo di tornare nel locale, che negli anni si è rivolto sempre più ad una clientela straniera snaturando in parte la sua natura.
lolatta

lolatta
16/02/2020

Vera cucina Toscana. La seconda volta che gusto la loro cucina. Ottimo per tutte le tasche. Oltretutto vicino a casa
peuge58

peuge58
16/02/2020